Taft’s Brewpourium Cincinnati

KITCHEN CLOSES 30 MINUTES BEFORE THE BAR

Starters

• Knots

  Garlic knots, marinara, beer cheese

  8

• Wings

  deep fried chicken wings with Cherrywood BBQ sauce or buffalo sauce-1 sauce per order-$1 per additional sauce

  11.50 (for 6) 19.50 (for 12)

• Loaded Tots

  Gavel Banger IPA beer cheese, jalapeno, bacon, green onion, sour cream.

  9

• Meatballs

  3 meatballs with marinara, ricotta, basil

  8.50

• Cheesy Bread

  cheddar, mozzarella & Parmesan with ranch & marinara dipping sauces

  10

• Fried Mozzarella Sticks

  with side of marinara

  10

Greens

Add Chicken - 5

• Caesar

  Romaine, croutons, parmesan, caesar

  8

• House

  Romaine, cherry tomato, carrot, croutons, lager vinaigrette

  9

• Greek

  Garbanzo beans, kalamata olives, cucumbers, red onion, cherry tomato, feta, lager vinaigrette

  9

Pies

• The Original Tomato Pie

  Imported crushed Italian tomatoes, pecorino, garlic, evoo

  9 (10")
  14 (16")

• Original Tomato Pie with Mozzarella

  Imported crushed Italian tomatoes, mozz, garlic, light pecorino, evoo

  10 (10")
  15 (16")

• White Pie with Mozzarella

  garlic, pecorino, evoo

  8 (10")
  13 (16")

Toppings

• mushroom, basil, garlic, red onion, jalapeno, kalamata olive, green olive, banana pepper, artichokes, green peppers

  1.5 (10")
  2 (16")

• pepperoni, italian sausage, bacon, mozz, fresh mozz, feta, ricotta, whole roasted garlic, pecorino, arugula pesto, cherry tomatoes, pineapple, arugula, balsamic drizzle

  2 (10")
  3 (16")

• anchovies, chicken, prosciutto & meatballs

  3 (10")
  4.50 (16")

Speciality Pies

• MARGHERITA

  Crushed tomato, fresh mozz, evoo, basil

  14 (10")
  21.50 (16")

• The Roebling

  Crushed tomato, mozz, meatball, pepperoni, ricotta, evoo, garlic, pecorino

  15 (10")
  22.50 (16")

• Buffalo Chicken Pie

  Mozzarella, Buffalo sauce, chicken, red onion, celery & ranch after bake

  15 (10")
  22.50 (16")

• Pesto Pie

  arugula pesto, mozz, mushroom, artichoke, kalamata olive, garlic, evoo, feta

  15 (10")
  22.50 (16")

• Spring Grove Pie

  Crushed tomato, mozz, artichoke, mushroom, red onion, garlic, evoo, arugula, green peppers, balsamic drizzle

  15 (10")
  22.50 (16")

• Philly Cheese Steak

  white pie with mozz, Philly cheese steak meat,  green peppers, mushrooms, banana peppers, onions, and horseradish mayo after bake.

  15 (10")
  22.50 (16")

Dessert

• Berry Vibes berry pie

  mixed berries reduced in berry vibes sour beer, folded into pie dough and baked with cinnamon sugar streusel topping.

  8